How to make Frozen Egg Rolls in Air Fryer?

Frozen Egg Rolls are the most loved appetizers by people around the globe with their soft texture and tempting taste.

For making these delicious egg rolls at home with perfect taste, one would have to go through the process of prepping them with utmost care.

There is nothing like fresh and hot egg rolls, but what do you do when you don’t have the time to make them yourself. Sure, you could buy frozen egg rolls from the store and cook them in the air fryer.

Cooking them in my air fryer makes them taste just like the ones at the restaurant, but I know exactly what goes into them.

So let us discuss in this article how to make frozen egg rolls in air fryer to get the best cooking experience and oil-free food.

Cook Frozen Egg Rolls in the Air Fryer

We’re so surprised at how delicious the Egg Rolls are. These egg rolls are very crispy and delicious.

Eating these egg rolls will take you back to China because that’s where they originated from many years ago.

We love this Asian appetizer made with deep-fried pork or chicken wrapped into a cabbage leaf along with glass noodles, in a rice-based wrapper in which in some cases a corn starch is also included.

It’s a great way to know if you enjoy this dish without going out and ordering it from your local take-out place given that most people have an air fryer in their kitchen nowadays.

These Egg Rolls are only pre-made for heating up in your air fryer along with some extra spices added to taste.

Let’s have a Look How to make Egg Rolls in Air Fryer?

Preheat your air fryer to 390°F/199°C for 5 minutes. Add eggrolls to the air fryer; make sure they are evenly spread out across the bottom of the tray and try to keep them in a single layer (they will cook more evenly this way).

Let them cook for 6 minutes at 390°F/199°C, and then carefully give the tray a gentle shake every minute, rotating it slightly if necessary; this will help ensure that all of your egg rolls get cooked equally on all sides.

After they’ve been cooking for 6 minutes, let them continue cooking for another 6 minutes at the same temperature.

Note: If you prefer an even crispier eggroll include another 2 minutes for an additional total of 8 minutes under the heat. Plate and enjoy! Serve with spicy mustard, duck sauce, or sweet Thai chili sauce.

Tips for making Frozen Egg Rolls in Air Fryer

  1. Each brand has a different style of frozen egg rolls. Some come in a box of 8 while others come in a bag. I would recommend the Minh Pork Egg Rolls from Costco. These tasty treats are bigger and will require more time to cook. You don’t need to spray non-stick spray on the bottom of the basket or on the egg rolls themselves.
  2. You should also be sure to allow the basket plenty enough room for good airflow and temperature control. It’s best to put them in a single layer to ensure even cooking. Let your rolls cool off slightly so as not to burn yourself before you take them out of the basket if they do happen to get a bit hot. You may also want to shake the basket one- or two times during cooking so as not to burn your Egg Rolls.
  3. All Air Fryers are different, so timings might be slightly different. Always keep an eye on your food and check often the first few times you’re making a new recipe. This will help you get used to how much time you need for preparing your favorite dish in your Air Fryer.
  4. We recommend skipping on adding extra oil or sauce because there is already oil or sauce inside of the spring roll before you made it.

Related Post: How Does an Air Fryer Work without Oil?

Why this Recipe is Easy and Recommended?

Air fryer egg rolls are perfect party food. They take about 15 minutes to prep and an air fryer uses little oil compared to deep frying.

The air fryer egg rolls can be ready in half an hour, minus the dough freezing time! These air-fried egg rolls only use 10 ingredients, including water, all mixed into one bowl–no fillers or unhealthy additives.

Made from scratch without frozen or canned Eggroll wrappers, you won’t believe how easy it is to make a healthy alternative to frozen instant egg rolls at home.

Air fryer Egg Rolls have great flavor while being better for your health and budget

Storing Cooked Egg Rolls

In the rare – very rare – circumstance that you have too many egg rolls leftover, one can wrap them in aluminum foil, add an airtight lid and keep them for 3 days by storing them in a container.

If they’ve been previously cooked, however, they can be frozen for a whole lot longer. First of all, put them on a lined baking tray and pop them into your freezer for a few hours.

It should be completely frozen after around 4 hours or so. Transfer your frozen egg roll to an airtight container or bag once this is done and store it well out of harm’s way until you want it again.

Reheating Cooked Egg Rolls

To reheat your egg rolls and keep them crispy, we recommend that you re-heat them in your air fryer.

Cook at the same temperature setting we suggested in the recipe card below and heat for 4-5 minutes.

You can also bake them in your oven at 350 degrees F (175 degrees C) for about 10 minutes.

FAQs Related to Cook Frozen Egg Rolls

What is the best way to cook frozen egg rolls?

In my opinion, air-frying gets the job done in a neat and tidy way. The products get a nice, even crispiness to them from all sides and no pre-heating is required so it saves time!
Baking takes much longer because you need to preheat the oven and that can mess up your schedule. Deep-frying outside the house is dangerous and messy (and very greasy according to my mother).
Microwaving isn’t healthy for food like this because of the quick cooking time which leads to uneven or soggy results.

How long do you cook frozen egg rolls in the air fryer?

The size of the egg rolls determines how long it will take for them to bake. If you have big egg rolls, your cooking time will be longer.

What makes frozen egg rolls in the air fryer so good?

Creating a recipe for a delicious egg roll-like appetizer is easy with this simple recipe that requires no prep or time spent thawing, making it a fantastic option for last-minute guests. You can use frozen egg rolls without pre-thawing, which takes out some of the leg work involved in making this dish.


Egg rolls, also called spring rolls, are a delicious appetizer or snack food. They are often eaten as an accompaniment to other Chinese foods such as Chow Mein, sweet and sour pork, and other dishes.

Egg rolls are also often eaten as a main course. They are made with a variety of different ingredients and can be made with beef, chicken, shrimp, or vegetables.

They are often served with a sweet and sour sauce and spicy mayonnaise. Air frying is all the rage nowadays, but many people don’t know how to use an air fryer or what to make in it.

If you are wondering what to make in your air fryer, consider making these frozen egg rolls. They are easy to make and are a delicious treat.

If you are looking for more air fryer recipes, make sure to check out our article about how to make frozen egg rolls in air fryer.

For further information about air, fryers visit our website.

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